We offer only tasting menus at dinner time

17th MAY
Aged Hungarian beef tartare
Octopus, cucumber, mango
„Bulhão Pato” – Clams, smoked butter, coriander
+4 200 HUF with Oscietra caviar
„Corvina” – Meagre, white asparagus, tuna ham
or
Duck, schalotte, smoked almond
Quail “Piri-piri” way, Swiss chard, fermented potato
or
Mangalica, “Lecsó”, sour cream
„Pão de Ló” – Serra cheese, pineapple
Cheese platter
+ 4 200 HUF
6 course Tasting Menu – 46 900 HUF
with non-alcoholic pairing – 58 900 HUF
with Wine pairing – 68 900 HUF
with international Wine pairing – 72 900 HUF

ORIGENS
Mackerel “Escabeche”, carrot
or
Octopus, cucumber, mango
+ 3 000 HUF
Tomato & cod
„Corvina” – Meagre, white asparagus, tuna ham
Quail “Piri-piri” way, Swiss chard, fermented potato
“Torta de Laranja”, olive oil custard, basil
Cheese platter
+ 4 200 HUF
5 course Tasting Menu – 40 900 HUF
with non-alcoholic pairing – 50 900 HUF
with Wine pairing – 58 900 HUF
with international Wine pairing – 62 900 HUF

HERE AT HOME
Aged Hungarian beef tartare
Sour cherry soup, goat cheese
or
Hungarian vegetable porridge, trout roe
+ 2 000 HUF
Duck, schalotte, smoked almond
Mangalica, “Lecsó”, sour cream
“Eszterházy”, pistachio, beetroot
Cheese platter
+ 4 200 HUF
5 course Tasting Menu – 40 900 HUF
with non-alcoholic pairing – 50 900 HUF
with Wine pairing – 58 900 HUF
with international Wine pairing – 62 900 HUF
All prices are inclusive of VAT. A total of 15% of service charge will be added to your bill.
If you have any allergies, intolerances please inform your waiter.