Starters
Beef tartare, bone marrow, scone
Octopus, leeks, Chorizo
Corn, goat’s cheese, fig leaf
8 100 Ft
9 500 Ft
6 800 Ft
Main Courses
Cod, “Açorda”, tomato
Lamb “Chanfana”, Swiss chard, potato
Saddle of deer, summer squash, dill
12 800 Ft
13 800 Ft
15 800 Ft
Desserts
Floating island
„Toucinho de Céu”
Cheese selection
4 800 Ft
5 200 Ft
6 200 Ft